Ethiopia, Dark Roast

Origin: Limu, Ethiopia

Process: Natural 

Tasting Notes: Dark Chocolate, Jam, and Smooth

Our Ethiopia Limu is a bridge between generations of heritage and the modern craft of the cup. Sourced through Keffa Coffee, this selection honors the deep cultural connection and unwavering dedication of the Ethiopian farmers who cultivate the birthplace of coffee. While many Ethiopian coffees lean toward the light and floral, this natural process lot offers a deeper, more indulgent experience. It is remarkably smooth, unfolding with the richness of dark chocolate and the concentrated sweetness of ripe fruit jam. For the quality-obsessed roaster and the daily drinker alike, this coffee is a steadfast reminder of why we pursue the perfect roast, offering an exceptional, grounded ritual in every sip.